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Kadhim hassan AbdulSayed
Lecturer

Kadhim hassan AbdulSayed

علوم اغذية — Food Chemistry
College of Applied Medical Sciences · University of Shatrah
Google Scholar ResearchGate ORCID Scopus
1
h-index (Scopus)
2
Citations (Scopus)
2
h-index (Google Scholar)
5
Citations (Google Scholar)
Original CV

About

Name: Kadhim Hassan Abdul Sayed Degree: Ph.D. / University of Basrah Scientific Title: Lecturer Place and Date of Birth: Dhi Qar / 1973 General and Specific Specialization: Food Sciences / Food Chemistry Current Position: Head of the Department of Forensic Evidence Sciences / College of Applied Medical Sciences / University of Al-Shatra

Publications (2)

  1. 1. Synthesis Chitosan nanoparticles from Animal Byproducts (Shrimp Shells) Characterization, Physical Properties and Toxicity of Polymeric Nanoparticles in vivo — 2024
  2. 2. EXPLORING THE POTENTIAL OF PLANT BYPRODUCTS FOR SYNTHESIZING CARBOXYMETHYL CELLULOSE NANOPARTICLES: A STUDY ON CHARACTERIZATION, PHYSICAL PROPERTIES, AND IN VIVO TOXICITY — 2024

Courses taught

  • 1- المخدرات والمؤثرات العقلية
  • 2- الكيمياء الحياتية

Degrees

  • دكتوراه- كيمياء الاغذية- جامعة البصرة- 2023

Research interests

  • Nanotechnology
  • Food chemistry
  • Microbiology
  • Food spoilage and deterioration
  • Environment and sustainability
  • Biopolymers

Entered by the faculty member with the university account.

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